Scott was accurate in the fact that I've never made or used fondant before. I have, however, made white cake before (during my cake phase), but never successfully. And that hasn't changed. Although this white cake was very fun to make, and it wasn't dry and it had a good flavor, it was terribly dense.I think I'm done attempting white cakes. They're kind of a pain. And I like egg yolks. I guess it's on to yellow cakes!
6 comments:
Mmmmm . . . I still think it tasted like a vanilla brownie. Yum yummy! Thanks for sharing:)
Beautiful cake! Yet again, you amaze me.
Wow you have amazing skills! That cake looks so pretty.
I found your blog through someone else... I hope that's okay. That cake looks awesome. I'd eat it.
I can't believe that was your first attempt at fondant. Regardles of how it tastes, it certainly looks beautiful!
You have a knack for these things you've never tried before. You should try more of them--you're excellent!
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